Slightly fermented tea with an earthy, rich and smooth flavor from Yunnan, China
Slightly fermented tea with an earthy, rich and smooth flavor. Helpful for digestion, weight loss, detoxifying, improving metabolism of fatty acids and oily food, and for reducing cholesterol and blood sugar levels. Organic Fair Trade Certified from Yunnan, China.
Additional Info: Pu-erh tea has an ancient past originating in Yunnan, China millennia ago. This rare, rich tasting tea is treasured as a healthful, energizing tonic. Its deep, smooth flavor is created through an artisanal pile fermentation process that transforms sun-dried green tea into ripened, full-bodied Pu-erh tea.
Recommended Steeping Instructions: Water 212°F (Boiling) / 1 tablespoon per 8 ounces / Infusion Time: 5–6 minutes