Organic Black Tea
A smooth, smoky style of black tea. This tea was slowly dried and smoked over a wood fire, resulting in a rich but smooth smoky flavor with a subtle hint of pine, oak or cypress, depending on what wood was used to smoke the leaves.
Recommended Brewing Instructions: Water 212°F (Boiling) / anywhere between 2 teaspoons and 1 tablespoon per 8 oz / Infusion Time: 3-4 minutes
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